Handcrafted in Tasmania using traditional methods, our nougat bars celebrate the ingredients that inspire us most. From the distinctive floral notes of Tasmanian Leatherwood honey to vibrant raspberries, roasted pistachios and carefully selected nuts, each bar is made in small batches and slowly crafted for a soft, delicate texture.
Simple ingredients, time-honoured techniques and a deep connection to Tasmania come together in every bar. Whether you’re discovering Luca Nougat for the first time or returning to a favourite flavour, this is artisan nougat made to be savoured.
